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Displaying items by tag: Cancer

An Australian-Chinese study shows that eating fresh or dried mushrooms and drinking green tea can decrease the risk of breast cancer in women. The study was conducted in China where the incidence of breast cancer is about five times less than those in Western countries.

Published in Health
A study based out of Boston, Massachusetts in the United States found that terminally ill patients were three times more likely to receive life-prolonging medical procedures during the last week of their lives if they were “positively” religious and spiritual as opposed to being “negatively” religious/spiritual.

Published in Health
It is commonly thought in the United States and around the world that multivitamins help to improve health and minimize the risk of such diseases as cancer and cardiovascular disease. A U.S. study asked if this belief is medically true in postmenopausal women.

Published in Health

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