| Eat more fish, study urges, despite toxin risk |
|
| Wednesday, 18 October 2006 | |
  
WASHINGTON (Reuters) - Most people should eat more fish because of its health benefits, the U.S. Institute of Medicine reported on Tuesday, but added that consumers must also consider the risks of chemically contaminated seafood. Featured Whitepaper
5 Best Practices for Smartphone Support
|
Tags
| < Next story in category | Previous story in the category > |
|---|
